ISO 15593 Certificate
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Food and Agriculture
ISO 15593 Certificate
Food Packaging, Wrapping and Packaging Materials Hygiene Management
For producers at every stage of the food chain, food production, distribution, packaging and sale need to happen without threats to food safety and health. Food needs to be packaged and wrapped under hygienic conditions and delivered safely to users.
Under the ISO 15593 standard, businesses producing packaging and wrapping for food products meet the standard's requirements to prove production under hygienic conditions and remove risks. The ISO 15593 certificate is used to ensure that packaging and wrapping products support food safety.
ISO 15593 Standard. The standard is based on the requirements of ISO 22000 and ISO 9001 and covers hygiene conditions for producers and suppliers of packaging and wrapping for food products. It covers both the management system and the hygiene rules for businesses producing packaging.
Contact the Eurocert team for the ISO 15593 certificate.
Our Other Food Safety Certification Services:
- HACCP Certificate
- ISO 22000 Food Safety Management System
- BRC Food Safety Certification
- IFS Certificate
- GMP Certificate
- FSSC 22000 Certificate
- GFSI Certificate
- TS 13027 Hygiene Certificate
- Food Contact and Contamination Certification
- Halal Certificate
